#Recipe : Stir Fry Noodles with Beef & Mushrooms

Assalamualaikum & hi!!! 

When I gotta review Sos Tiga Rasa by Mahsuri (latest product by Mahsuri), alongside with their ever famous Sos Tiram, I already planning in my head that I would cook some kind of noodles or pasta.

And finally I choosed to try out Stir Fry Springy Noodles  (Cause springy noodles are my favourite).

Also decided to include beef and Hokto Mushroom.

Hokto Mushroom is another element that I love 'cause it is tasty & also very healthy! 

Plus, my family love it!

So, here's the recipe for 3-4 servings.

Stir Fry Noodles with Beef & Mushrooms

Ingredients

✔️Instant Noodles

✔️1 Clove Garlic- sliced

✔️1 Onion- sliced

✔️Chili Sauce- 1 table spoon

✔️Mahsuri Oyster Flavoured Sauce -  2 table spoon

✔️Mahsuri Spicy Sweet &  Sour Sauce- 1 table spoon

✔️Soy Sauce- Agak2 😆

✔️Beef Slices

✔️Hokto Bunapi &  Bunashimeiji Mushroom

✔️Any Greens (i used Chives) 

Directions

1. Pour hot water into the noodles to soften it,  and put aside. 

2. In a hot wok, heat 3 - 4 table spoon of cooking oil.

3. Saute the sliced garlics &  onions until a lil bit brown, and insert the sliced beef and wait for 1-2 minutes.

4. Insert Hokto mixed mushrooms and stir well.

5. After that,  pour the chilli sauce,  Mahsuri Oyster Sauce and Mahsuri Spicy Sweet &  Sour Sauce,  and stir well.

6. And then, pour some water into the wok. (Pour more if u love your noodles wet.

7. Then,  insert the soy sauce,  and seasoning (salt &  sugar).

8. Finally,  insert the noodles and chives and stir well.

9. Serve while it's hot!😉